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Ansell ActivArmr 78-202 cut-resistant gloves with PVC studs

Product information "Ansell ActivArmr 78-202 cut-resistant gloves with PVC studs"

Warming acrylic lining for high wearing comfort and very good thermal insulation. Suitable for a wide range of food processing work (storage work, handling of frozen food, as an under glove in meat / fish processing, transport).The 78-202 and 78-203 versions with micro studs on the palm are excellent for work requiring increased grip. Provides extra protection against cuts and liquid contact as an under glove of liquid tight or cut resistant gloves. Latex free: no risk of type I allergy. Primary industry: Food processing Recommended for:cold storage, outdoor winter use, cutting food, all food processing jobs involving direct food contact Product Description: Standards: EN 420:2003 + A1:2009; Cat. II, EN 388 (3.1.2.X.B), EN 511 (0.1.0) Lining material: acrylic with PVC studs food certified Cut protection: Level B Latex free Cuff style: Knitted cuff Sizes: 7, 9 Length: 225- 245 mm Colour: Blue PU: 12/144 pair
EN 388 EN 388 3.1.2.X.B
EN 511 EN 511 0.1.0
PPE class PPE class CAT. II
Lebensmittel-Zertifiziertcategory (hand protect)
EN 388: 3.1.2.X.B
EN 511: 0.1.0
PPE class : CAT. II
category (hand protect): cut and stab protection, knitted with nubs, suitable for food
colour: blue
extra features: latex-free, suitable for food
material (hand protect): PVC
series: ActivArmr
size (hand protect): 7, 9
smallest PU: 12 Paar